“If you’re going to eat chocolate, you might as well really go for it, right?”
Aunt Teen’s Creamy Chocolate Fudge
“This was my aunt’s recipe for fudge, passed down through the family. It’s better than any fudge I’ve ever had at the Jersey shore,
Hot Fudge Ice Cream Bar Dessert
“An incredibly easy rich and satisfying ice cream dessert made with ice cream sandwiches and fudge sauce.
This keeps in the freezer very well and can be eaten straight from the freezer.” — JONAR
Trifle made with layers of brownies, chocolate pudding, and whipped topping chilled to perfect.
“Folks line up for this trifle. And it is so easy to make!” — Wayne
“A very quick and simple no-bake dessert cake. It uses graham crackers and a pudding mixture.
It tastes just like an eclair, but there is enough for a crowd! There is no baking involved or any power kitchen tools. Just a bowl and a spoon!” — Cathy Gordon
Chocolate Covered Cherry Cookies II
“Delicious! Easy to make, too.
Took barely 30 minutes to do everything from mixing the batter to making the frosting to baking.” — Sara
Too Much Chocolate Cake
“This cake won me First Prize at the county fair last year. It is very chocolaty.” — Denise
Chocolate Lovers’ Favorite Cake
“This cake is great! It almost doesn’t need any frosting. It is really moist but very rich,
so you may want to eat a huge piece, but usually a small piece will do.” — magpienight
Cakey on the outside, fudgy in the middle! These brownies are easy…and best!
White Chocolate Raspberry Cheesecake
Swirling raspberry sauce into the batter of a creamy
white chocolate cheesecake creates an artful marbled design throughout the cake.
Chocolate Covered Strawberries
Plump strawberries coated with scrumptious melted chocolate.
They’re the perfect treat for Valentine’s Day or weddings. And no one has to know how simple they are to prepare!